KAPRIMA FRESH FROM FARM

Our Goat's Milk- based Recipes

We breed and we innovate too. Keep abreast with our recipes!

We are here to help you cook with less stress and more joy, pouring our KAPRIMA UHT goat milk into your delicious meal.

Tasting is believing. Believe in our non-smelly KAPRIMA UHT goat’s milk, complementing your daily dishes.

Let’s put your best endeavours to be creative and innovative chef to come up with your own recipe(s), and share with us for a surprise gift.

We are so eager to wait the new recipes from you with the use of our KAPRIMA UHT goat’s milk. Keep the new recipes going!

Check out our recipes;

  • Does it work? Easy to follow and provide reliable taste.
  • Is it delicious? The dish that make you smile inside and out and eat the whole batch by yourself.
  • Is it worth the effort? Repeat the recipes again and again.

KAPRIMA Goat's Milk Innovative Recipes

Waffle Goat Milk

Ingredients

  • 2 eggs
  • 2 cups of whole wheat flour
  • 1 3/4 cups corn goat milk
  • 1/2 cup vegetable oil
  • 1 tablespoon of sugar
  • 4 teaspoons of baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons of goat's milk butter
  • 1/2 cup fresh fruit
  • 1 tablespoon of honey
  • A pinch of cinnamon powder.

Ways

1. Heat up the waffle maker. Break the eggs and beat until frothy.

2. Beat flour, goat’s milk, baking powder. salt and vanilla extract in a bowl. When the batter becomes soft, set aside.

3. Apply butter or oil to prevent sticking.

4. Pour a spoonful of batter into the waffle maker and cover.

5. Leave for 4-6 minutes (until the red button turns green).

6. For topping, put butter, fruit, nuts, honey and cinnamon powder.

Goat's Milk Mashed Sweet Potatoes

Ingredients

  • 4 sweet potatoes
  • 1/4 cup finely chopped beans.
  • 1/2 cup goat's milk
  • 2 tablespoons of goat's milk butter
  • 1/4 teaspoon cinnamon powder
  • 1/4 teaspoon salt

Ways

1. Steam sweet potatoes in a steamer for 10-15 minutes (until soft).

2. Toss. Place sweet potatoes in a bowl.

3. Mix goat’s milk, butter, cinnamon powder, and salt.

4. Mix once with sweet potato. Crush with a fork.

5. Serve with chopped nuts.

Cinnamon Rolls Goat Milk

To bake

1. Heat the oven to 180 degrees Celsius.

2. Bake the rolls for 25-30 minutes until browned.

3. For frosting, beat coconut sugar, vanilla extract, and goat’s milk.

4. After baking, add the frosting.

5. Ready to serve.

Rolls

  • 1 cup goat's milk
  • 1/2 cup goat milk
  • 3 1/2 cups whole wheat flour
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 1 teaspoon of cinnamon powder
  • 1 packet of yeast
  • 1 egg

core

  • 1/2 cup goat milk
  • 1 cup of sugar
  • 2 teaspoons of cinnamon powder

Frosting

  • 2 cups of sugar
  • 2 teaspoons of vanilla extract
  • 4 tablespoons of goat's milk

How to

1. Heat the chocolate goat’s milk and 1/4 of the butter in the microwave for 1 minute.

2. Cool.

3. Mix flour, coconut sugar, salt and cinnamon powder in a separate bowl.

4. Put the lukewarm milk into the dough mixer. Add the yeast and stir for 10 minutes.

5. Add the dry ingredients. After that add the eggs and stir for 5 minutes.

6. Knead the dough into a ball shape.

7. Let it rise for 1-2 hours.

8. Roll the dough into a square shape. Cut the dough 1/4 inch thick.

9. Brush the melted butter over the dough. Sprinkle cinnamon powder and coconut sugar.

10. Roll the dough into rolls.

11. Let it rise for 25 minutes.

Mac & Cheese Goat Milk

Ingredients

  • 2 cups macaroni (wholemeal)
  • 2 tablespoons of goat's milk butter
  • 2 tablespoons of whole wheat flour
  • 1 cup of chicken stock broth
  • 1/2 cup goat's milk
  • A pinch of salt
  • A pinch of black pepper
  • Mixed herbs (cayenne, paprika, red pepper flakes)

Ways

1. Boil macaroni in boiling water.

2. Melt the butter. Add flour. Beat for a few minutes.

3. Add chicken stock until thickened.

4. Add the grated cheese and stir until sticky.

5. Sprinkle salt and black pepper and enough herbs to taste

Goat's Milk Turmeric Cabbage Puree

Ingredients

  • 4 cups vegetable stock
  • 1 cup goat's milk
  • 1 bunch of cauliflower (chopped)
  • 1 large onion (chopped)
  • 1 cup of ginger (minced)
  • 2 cloves of garlic (crushed)
  • Half a lemon (juice)
  • 1 tablespoon of coconut oil
  • 1 tablespoon of goat's milk butter
  • 2 teaspoons of turmeric powder
  • 1 teaspoon of sea salt
  • 1/4 teaspoon cayenne
  • Coriander leaves (finely chopped)

Ways

1. Heat the oven to 230°. Put the cauliflower into a baking tray covered with aluminum foil.

2. Sprinkle coconut oil and put in the oven for 20-25 minutes 9 (until golden).

3. Put the goat’s milk butter in the pot. Followed by onion, ginger, garlic, salt. turmeric powder and cayenne powder.

4. Cook for 10 minutes on low heat.

5. Add vegetable stock and boil for 5 minutes. Add the cauliflower.

6. Then, add goat’s milk and lemon juice. Boil for 5 minutes.

7. Put it in a blender and grind it until it becomes a puree.

8. Serve it with coriander leaves.

Matcha Latte Goat Milk

Ingredients

  • 1 cup goat's milk
  • 1 teaspoon matcha green tea powder
  • 1/4 cup hot water
  • Sugar/ Honey

Ways

1. Put matcha green tea powder into a heat-resistant glass or mug.

2. Pour hot water into it. Stir for 2 minutes.

3. Add goat’s milk and stir until it turns milky green.

4. Add honey or sugar to taste.

Green Smoothie Goat Milk

Ingredients

  • 1 cup goat's milk
  • 3 cups spinach, celery and cucumber (finely chopped)
  • 1 green apple (diced)
  • 1 avocado (seeded and peeled)
  • 1 banana (diced)
  • 1 tablespoon Honey
  • 1/4 cup ice

Ways

1. Put all the ingredients in a blender. Grind.

2. Pour into a glass or bowl.

3. Can add grains such as barley, oats, chia seeds and legumes.

Flourless Goat Milk Chocolate Cake

Ingredients

  • 1 cup goat milk
  • 1 dark chocolate bar (broken into small pieces)
  • 6 eggs
  • 1 cup Sugar
  • 2 tablespoons of natural coffee extract
  • 1 tablespoon of vanilla extract
  • 1/3 cup of natural cacao powder
  • 1 cup almond flour

Ways

1. Heat the oven to 175°. Place the parchment paper in the springfrom tray. Brush the edges of the tray with melted butter.

2. Melt cacao powder and butter using the double boiling method.

3. Separate the egg yolks. Beat the egg whites for 5 minutes. Add 1 tablespoon of coconut sugar. Beat again for a minute.

4. Finish this one. Beat the egg yolks for 5 minutes. Add coconut sugar and beat for a minute. Add coffee, vanilla and mix. Add melted butter and cocoa powder (filtered). Mix.

5. Mix the two with almond flour. Stir until there are no lumps.

6. Pour into a tray. Bake for 30-35 minutes (prick with a toothpick to see if it’s cooked)

Goat's Milk Tropical Smoothie

Ingredients

  • 1 cup goat's milk Strawberry
  • 1 banana
  • 1 cup strawberry (diced)
  • 1 cup mango (diced)
  • 1 cup young coconut water
  • 1 cup of ice

Ways

1.Put the goat’s milk and young coconut water into the blender. 2. Blend for a few seconds. Add fruit and ice.