Goat's Milk
Goat’s milk is gaining popularity as one of the nutritious drinks and become a preferred option to consume. It is learnt that approximately 65% of the world’s population drinks goat’s milk.
Compared to the other milk-source, goat’s milk has more nutrition. It includes all sources of carbohydrates, protein, fats and also vitamins and minerals.
Why choose goat’s milk?
It’s more than just milk; it’s nature’s gift refined to perfection. Easier to digest with 6 times less lactose than cow’s milk, it’s gentle on your stomach. What’s more, it’s loaded with 25% more Vitamin B6, 42% more Potassium, 47% more Vitamin A, and 13% more Calcium compared to cow’s milk.
This isn’t just a beverage; it’s your daily dose of goodness and strength.
Who’s it for?
For those who prioritise their health and well-being, for families seeking a healthier lifestyle, and for everyone in search of a natural, nutrient-packed alternative.
Our Goats' Milk Products
Dates’s flavour
Coffee Latte’s flavour
Original’s flavour
Strawberry’s flavour
Chocolate’s flavour
Corn’s flavour
Fresh Goat's Milk
You can enjoy our milk in both hot and cold beverages, pour it over cereal, or use it as a substitute for cow’s milk in your favorite recipes and sauces. It serves as a versatile ingredient that can enhance the taste of various dishes while providing the potential benefits of goat’s milk.Explore the versatility of our goat’s milk and discover how it can enhance your favorite dishes and drinks.
Ultra High Temperature (“UHT”)
UHT processing or Ultra-Heat Treatment or ultra- pasteurization, consists in heating a liquid a short few seconds at a temperature above 135°C (275°F) in order to sterilize it.
That temperature level is required to kill bacteria.
The importance of UHT Technology:
- Lengthen the shelf life of product
- Kill the bacteria
- Safety reason
UHT Goat's Milk
Lactose intolerance is a common condition where individuals have difficulty digesting lactose, which is the sugar found in milk and dairy products. While lactose intolerance can affect people differently, many individuals with this condition experience digestive symptoms such as bloating, gas, and diarrhea after consuming lactose-containing foods.
Cows’ milk, which is a common dairy product, contains lactose. Therefore, individuals with lactose intolerance may experience discomfort or digestive issues when consuming cows’ milk. The lactose in cows’ milk needs to be broken down by an enzyme called lactase in the small intestine for proper digestion. However, people with lactose intolerance have insufficient lactase levels, leading to undigested lactose reaching the large intestine and causing digestive symptoms.
It’s important to note that lactose intolerance is different from a milk allergy. A milk allergy is an immune response to proteins found in milk, whereas lactose intolerance is a difficulty in digesting lactose.
Digestive Qualities
Goat’s milk is often praised for its digestive qualities and is considered by many to be easier to digest compared to cow’s milk.
Goat’s milk contains smaller fat globules compared to cow’s milk. The smaller size of these fat globules can make it easier for the digestive enzymes to break them down, potentially resulting in better digestion.
Antony Worrall Thompson, a renowned chef, reportedly found that switching his young daughter from cows' milk to goat's milk resulted in almost instant relief from her persistent runny nose.
Goat's milk lovers
There is nothing wrong with the Goat’s Milk, It is packed full with nutrients, & Good for your healthy and also for you family
We believe in providing our goats with a comfortable and enriching living environment, promoting their overall well-being and contentment.
Mucous, Respiratory & Skin Conditions
Goat’s milk is often considered by some individuals to be non- mucus forming and potentially beneficial for conditions like catarrh, runny noses in children, asthma, and eczema. However, it’s important to note that these claims are based on anecdotal evidence and individual experiences. Scientific research on the specific effects of goats’ milk on these conditions is limited, and more rigorous studies are needed to establish a clear cause-and-effect relationship.
While some people may report improvements in their symptoms after switching from cows’ milk to goats’ milk, it is not a guaranteed outcome for everyone. Each person’s response to dietary changes can vary, and what works for one individual may not work for another. It’s also possible that the perceived improvements could be due to factors other than the switch to goats’ milk.
Where to buy?
You can find our products at retailers nationwide! We are proud to have our products widely available, making it convenient for customers across the country to enjoy the benefits of our high-quality goat’s milk.
How does Goat's Milk compare with other milks?
The vitamin and mineral content in goats’ milk is often considered comparable to that of cows’ milk, and some individuals find it to be favorable.
Animal Welfare
By choosing our milk, you can trust that it comes from goats that are raised with care, ensuring the highest standards of animal welfare and product quality.
FAQ's
Our team of knowledgeable experts is dedicated to addressing your concerns and providing you with accurate and helpful information. Feel free to ask us anything you’d like to know about goat’s milk, and we’ll provide you with the answers you need.
The butterfat content in cow’s milk and goat’s milk is different, the fat in goat’s milk is more like mother’s milk, when it is UHT, right.. yes, it will turn a little brownish/yellowish… the higher the fat, the more brownish/yellowish the appearance.
Goat milk may help reduce cholesterol levels in people with high blood cholesterol. Goat milk full with nutrients and help to strong the bones and immune system.
Yes can try on variety of recipes to make sure consume every day goat’s milk. So start your day drink goat milk together with cereal, oats, pancake and any desserts.
Do not worry, it is easy to handle the UHT Goat’s Milk. It can store in room temperature also. Thus, for travel no need to keep it cold. And it is ready to drink
Ministry Of Health recommends that kids age 2 and above suitable to start drink goat’s milk since they need the nutrients for proper development of their brains and nerves system.